Mad March Hare Irish Poitin
PoitiÌn is a spirit that predates anything youâve ever tasted, including whiskey.
First distilled by Irish monks in the 6th century, PoitiÌn has played a central role in Irish drinking culture for centuries.
Irelandâs oldest spirit was forced underground in 1661 by the British crown, who tried to tax it to extinction. However, Irelandâs love affair with PoitiÌn never died and it was secretly distilled for over 300 years. Legalised in 1997, Irish PoitiÌn is returning to prominence thanks in part to the booming cocktail scene. Mad March Hare are playing their part in the revival of Irelandâs original spirit. You wonât find a spirit with a more intriguing story than PoitiÌn.
Mad March Hare uses only the best, locally sourced, malted barley from West Cork. As you would expect, fine Irish PoitiÌn needs the very best of local ingredients, and most of their suppliers are farmers within a couple of miles of their stills.
PoitiÌn is a spirit that predates anything youâve ever tasted, including whiskey.
First distilled by Irish monks in the 6th century, PoitiÌn has played a central role in Irish drinking culture for centuries.
Irelandâs oldest spirit was forced underground in 1661 by the British crown, who tried to tax it to extinction. However, Irelandâs love affair with PoitiÌn never died and it was secretly distilled for over 300 years. Legalised in 1997, Irish PoitiÌn is returning to prominence thanks in part to the booming cocktail scene. Mad March Hare are playing their part in the revival of Irelandâs original spirit. You wonât find a spirit with a more intriguing story than PoitiÌn.
Mad March Hare uses only the best, locally sourced, malted barley from West Cork. As you would expect, fine Irish PoitiÌn needs the very best of local ingredients, and most of their suppliers are farmers within a couple of miles of their stills.
Original: $46.53
-65%$46.53
$16.29Description
PoitiÌn is a spirit that predates anything youâve ever tasted, including whiskey.
First distilled by Irish monks in the 6th century, PoitiÌn has played a central role in Irish drinking culture for centuries.
Irelandâs oldest spirit was forced underground in 1661 by the British crown, who tried to tax it to extinction. However, Irelandâs love affair with PoitiÌn never died and it was secretly distilled for over 300 years. Legalised in 1997, Irish PoitiÌn is returning to prominence thanks in part to the booming cocktail scene. Mad March Hare are playing their part in the revival of Irelandâs original spirit. You wonât find a spirit with a more intriguing story than PoitiÌn.
Mad March Hare uses only the best, locally sourced, malted barley from West Cork. As you would expect, fine Irish PoitiÌn needs the very best of local ingredients, and most of their suppliers are farmers within a couple of miles of their stills.
