
Weekend Basil Smash 1L (serves 8)
Welcome to WEEKEND®!
Award-winning ready-to-serve cocktails, made by a mixologist. Their philosophy is simple- they mix cocktails so you don't have to! Serving a WEEKEND® cocktail is up to 8 times faster than making the same drink from scratch.
Lush and verdant, our Basil Smash is your typical midsummer night's garden party haze, blitzed up and spiked with gin. Kick off your shoes, grab your floatiest kaftan and get carried away on that balmy breeze.
Premium London dry gin, basil, lemon juice, yuzu
How to serve:
1. Grab a cocktail shaker
2. Fill it with ice cubes & 125ml of basil smash
3. Shake well for about 10 seconds
4. Strain into a tumbler glass filled with ice cubes
5. Garnish with a basil leaf
1 L (8 x 125ml serves) at 14.9% ABV
Welcome to WEEKEND®!
Award-winning ready-to-serve cocktails, made by a mixologist. Their philosophy is simple- they mix cocktails so you don't have to! Serving a WEEKEND® cocktail is up to 8 times faster than making the same drink from scratch.
Lush and verdant, our Basil Smash is your typical midsummer night's garden party haze, blitzed up and spiked with gin. Kick off your shoes, grab your floatiest kaftan and get carried away on that balmy breeze.
Premium London dry gin, basil, lemon juice, yuzu
How to serve:
1. Grab a cocktail shaker
2. Fill it with ice cubes & 125ml of basil smash
3. Shake well for about 10 seconds
4. Strain into a tumbler glass filled with ice cubes
5. Garnish with a basil leaf
1 L (8 x 125ml serves) at 14.9% ABV
Original: $50.01
-65%$50.01
$17.50Description
Welcome to WEEKEND®!
Award-winning ready-to-serve cocktails, made by a mixologist. Their philosophy is simple- they mix cocktails so you don't have to! Serving a WEEKEND® cocktail is up to 8 times faster than making the same drink from scratch.
Lush and verdant, our Basil Smash is your typical midsummer night's garden party haze, blitzed up and spiked with gin. Kick off your shoes, grab your floatiest kaftan and get carried away on that balmy breeze.
Premium London dry gin, basil, lemon juice, yuzu
How to serve:
1. Grab a cocktail shaker
2. Fill it with ice cubes & 125ml of basil smash
3. Shake well for about 10 seconds
4. Strain into a tumbler glass filled with ice cubes
5. Garnish with a basil leaf
1 L (8 x 125ml serves) at 14.9% ABV












